Smoked salmon, sweet onion, honey, Dijon mustard, salt & pepper. |
Steamed rockfish |
Braised spicy konnyaku Broccoli with scallop |
Pan fried tiger prawns |
Bean curd, green onion, celery, chili, garlic, soy sauce, mirin, olive oil. |
Free range chicken strips, greet onion, ginger, olive oil. |