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| USDA Choice premium tenderloin, white shimeji mashroom, organic Gala apple, cucumber, tomato. --- Balsamic steak sauce --- 3/4 cup organic balsamic vinegar, 2/3 cup ketchup, 1/4 honey, 2 sliced shallots, 2 tbsp Worcostershire sauce, 1 tbsp Dijon mustard, 1/4 tsp all spice, sugar, salt & pepper. |